Not for the faint of heart or those who worry about their cholesterol, but these cheese squares have been the hit of branch parties for the past three years. This year, I remembered to get the recipe.
Jalapeno Cheese Squares
1 jar Trappey's jalapenos, drained and chopped (the coarser the chop, the hotter the pie)
1 dozen eggs, beaten
2 pounds cheddar cheese, grated (Chef's comment: This looks like a ton of cheese 'cause IT IS! The is recipe is not for 98 lb. weaklings or those with a cholesterol problem.)
Layer cheese and jalapenos in a 13x9 inch baking dish. Pour eggs evenly over the top and bake at 350 degrees. Chef says the recipe says to bake for 20 minutes, but it usually takes 30 to 40 minutes for it to set and get slightly brown.
These go like hot cakes...when the Chef handed the platter to my sister-in-law, SIL took two for herself before she put it on the table!!
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